An authentic décor nestled between apple trees and half-timbered Normandy farms. White tablecloths and beige leather armchairs accompany grilled meat or fish dishes. Enjoy a quick lunch or try a house classic.

Admire the exposed stone walls and the crackling fire. Sit down with family or colleagues amid the essential white tableware and pale leather armchairs. Make the most of the terrace, protected by large parasols, in the warmer seasons. Fish and meat dishes make up the menu with lively sun-kissed touches. The unmissable specialities at the Barrière Golf Saint-Julien Club House afford the meat dishes their prestigious reputation. Give in to the temptation of a yuzu or red berry dessert, or an exquisite chocolate fondant.