La Terrasse du Gray, a restaurant opens every night in the hearth of Cannes.
In the trendy atmosphere of the restaurant or in the contemporary terrace area, discover the cuisine of the Chef Maryan Grandon.
Join us for the aperitif in a lounge ambiance. Indulge in a cuisine with mediterranean flavours revisited and signature dishes of the Chef Maryan Gandon, exclusively cooked from fresh and seasonal products.Then, succumb to the desserts by our Pastry Chef, Michael Durieux. The whole perfectly matching with the wines selected by our Chef Sommelier Guerrick Baray.