• France
  • Morocco
  • Saint-Barth


Le Carl Gustaf

barthelemy 1 Saint-Barth
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  • 46 avenue George V
    75008 Paris

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  • Open daily from noon to 11.00 pm

  • dress code : elegant smart casual, no jacket required

Entirely revamped by interior designer Jacques Garcia, Le Joy restaurant invites you to relax in a warm and welcoming setting. Using quality seasonal produce, Bruno Guéret, Executive Chef at Hôtel Barrière Le Fouquet's Paris and Le Joy’s Chef Clément Le Norcy give pride of place to French cuisine, with a menu to suit all tastes.

In his new bar, award-winning Head Barman Stéphane Ginouvès (Best Craftsman in France),will arouse your curiosity with his delicious signature cocktails.
Just a stone’s throw from the Champs-Élysées, the haven of peace that is Le jardin du Joy will transport you, for a timeless experience.


To immerse yourself in the magic of the holidays, the team of restaurant Le Joy welcomes you in a magical setting with polar tones. At the heart of real champagne bubbles, enjoy a gourmet escape through exclusive menus imagined by the new Chef Clément Le Norcy around a selection of Champagnes from Maison Veuve Clicquot.



Afternoon Tea

Every Saturday & Sunday, in the afternoon, from 3:00PM, discover the extraordinary tea time of Le Joy. Beautiful savoury pieces along with delicious pastries. A moment of delight in the heart of the Golden Triangle.

Upon reservation. 48€ per guest, 58€ per guest with a glass of Champagne.

Sunday Brunch

Every Sunday, from 12:30PM to 3:00PM, the Joy welcomes you for a gourmet brunch. In the heart of our inner garden or in the intimacy of our library-styled room, discover the incredible food journeys our Chefs prepared for you. 

Seated brunch, upon reservation. 95€ per guest, including a glass of Champagne.

The Grande Dame

Live a sparkling experience in our magical winter garden by booking your own bubble. Our Veuve Clicquot Ponsardin La Grande Dame offer includes a bottle of Champagne servied with an exclusive selection of 16 sweet and savory bites.

Served exclusively by the bottle, 85€.