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Restaurants & Bars at Le Carl Gustaf in St Barths
From dawn to dusk, let the Hôtel Barrière Le Carl Gustaf tantalize your tastebuds with its sweet treats or delicious dishes, as the sky’s shifting colors play out overhead. At the Shell Beach Shellona restaurant, fall in love with Greek Chef Yannis Kioroglou’s exotic, sun-drenched flavors, or ... tuck into premium meat at the ultra sharp and unconventional Beefbar. When night falls, head to the Bar for cocktails or something sweet, and watch the gorgeous blues of the sea segue into inky black. Whatever you’re in the mood for, treat yourself to gourmet food and drink in the glittering starlight as the waves lap at your feet.
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Beefbar
From lunch to dinner, Beefbar invites you to discover uncomplicated dishes. Breaking away from tradition, it offers expertly made, unfussy cuisine. Exceptional products in a unique setting makes for a magical recipe.
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Shellona
Waves lapping against the sand form the backdrop to Shellona restaurant on Shell Beach. But your attention will quickly turn to the thousand and one flavours created by Greek chef Yiannis Kioroglou.
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Le Bar
The bar is the perfect place to meet when the sun sets each evening. Take a break, catch up, laugh, and share a special moment as you watch the sun go down.
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