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In our establishment
- English spoken
- Air-conditioned
- Wifi
- Access for people with reduced mobility
- Toilets adapted for people with reduced mobility
- Valet parking
- Privatizable
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La Table du West
French bistronomic cuisine
Elegant
Mythical establishment
New Bistro-style food in a setting that has been redesigned by Bruno Borrione with accents of white marble, brass, and camel leather. Discover an inventive cuisine inspired by the great classics of French cuisine with an open kitchen. Admire the warm tones of the camel leather seats. Let the a ... romas and colours of the dishes prepared in the superb open-plan kitchen enchant your senses. Revel in the tableside steak tartare, eggs mimosas and pan-fried sole. Finish on a sweet note with the dessert car. At La Table du West restaurant, all the ingredients come together to bring you unforgettable moments.
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The Menu
At La Table du West, bistronomy is elevated under the inspired direction of Michelin-starred Chef William Elliott. The menu, a heartfelt tribute to French culinary heritage, masterfully balances tradition and innovation. Sole meunière, grilled Black Angus chuck, sea bream ceviche, and tender sweetbreads—each dish unveils a harmonious interplay of flavors, crafted with exceptional, seasonal ingredients. Signature creations, both refined and bold, invite you to savor an authentic experience where the soul of the terroir meets the creativity of contemporary cuisine.
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The Place
Nestled within the iconic Le Westminster Hotel, the restaurant unveils a captivating décor imagined by Bruno Borrione. White marble, delicate brass, and camel leather compose a tableau of exquisite harmony. Vintage illustrations of Le Touquet engage in a dialogue with contemporary architecture, creating a space where elegance and modernity are seamlessly intertwined. The open kitchen becomes a living stage, inviting guests to immerse themselves in the artistry of preparation.
Gallery
Our services
Practical information
Opening hours
Open every day for lunch from 12.15 pm to à 2.00 pm for dinner from 7.30 pm to 9.30 pm.
Brunch in Les Ambassadeurs Room served each Sundays for lunch from April to October
+33 (0)3 21 06 74 95
latableduwest@groupebarriere.com
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