On special summer evenings, the La Terrasse restaurant opens out onto beautiful gardens. Culinary creations with seasonal produce are served in this stunning setting. Surf & Turf Saturdays with lobster buffet and live music guarantee a fun night out.

On balmy summer evenings, linger over dinner in good company against an idyllic backdrop. Savour the authentic taste of wild seabass or locally-raised poultry from Challans. Beneath a beautiful glass canopy, an elegant interior harmoniously reflects the finest flavours of land and sea. Sweeping mauve and lilac curtains complement stylish striped chairs, white tablecloths, silverware and dainty porcelain. The restaurant opens almost exclusively during French school holidays (Zone C). La Terrasse promises a feast for the senses.

  • La Terrasse - 5, Esplanade Lucien Barriere
    44500 La Baule-Escoublac

  • Chef : Pierrick Trippier. Number of covers: 80


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