Friday, February 1st, the Hotel Le Majestic suggests you a Champagne & Truffle evening at Le Fouquet's restaurant.
Enjoy a black truffles based Signature Menu by Pierre Gagnaire.
MENU
Jerusalem artichoke consommé, perfectly poached egg, black truffle
AOC Champagne - Veuve Clicquot Ponsardin Vintage Rosé
—
Braised leek, sautéed calamari,
black truffle jus and shavings
AOC Champagne - Veuve Clicquot Ponsardin Vintage Blanc
—
Artichoke, truffle and bacon terrine, black truffle
AOC Champagne - Veuve Clicquot Ponsardin Vintage Blanc
—
Two veal ragouts, roasted vegetables, black truffle
AOC Champagne - Veuve Clicquot "La Grande Dame" Vintage
—
Maccaronade, chantilly cream, ice cream, black truffle
95€ per person, drinks included.