Sink your toes into the sand on Eden Beach's heated terrace, where you can savour seafood and salt-baked fish in a low-key ambiance. In winter, large bay windows bring the stunning views inside.

On long summer evenings, linger at a table on the heated terrace with south-facing panoramas. Feast your eyes on the white sand, bright yellow parasols and the ocean stretching to the horizon. Indulge in a seafood platter or try one of the specials. Perhaps salt-crusted wild sea bass, blue lobster, sole meunière or a chic paella for two. Sushi, salads and home-made burgers make for lighter bites in the afternoon. End on a sweet note with a dessert by the talented pastry chef. Eden Beach is a foodie paradise.

  • +33 (0)2 40 11 4646

  • Lunch from 12.30 p.m. to 2.30 p.m. / Dinner from 7.30 p.m. to 10 p.m.

Other informations:

Chef : Stéphane TOUCHET

Covers: 80
Fish and shellfish restaurant with an ocean view

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