At the heart of the Grand Hotel, the 85 Restaurant & Bar offers a combination of exquisite flavours and healthy eating. In a hushed atmosphere, enjoy original and nutritious meals that are as good for your figure as they are for your taste buds.
Savour seasonal produce showcased in light and delicate dishes. Healthy dishes with evocative names – Silhouette or Euphoria – make for a gentle start on the road to a new, healthier you. Or yield to the temptation of fruit and chocolate desserts. With a menu ranging from Navarin of lamb for two to tarte tatin of caramelised chicory, bite-size grilled scallops and risotto, there is something to satisfy every appetite. Jacques Garcia's décor of black leather, crimson fabrics, bronze chandeliers and baroque wallpaper creates a warm and cosy atmosphere in winter. In fine weather, opt for tables shaded by parasols on the terrace.