In our establishment
- No Reservations Accepted
- Open Daily
- Serving Bespoke Cocktails and Light Bites
- Available for Private Events
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Titsou Bar
Cocktail bar
Glamorous
Exclusive
With its candlelit tables, exclusive ambience, and dazzling interiors, Titsou Bar evokes Paris in the 1920s and ‘30s. Named in homage to Lucien Barrière — the founder of groupe Barrière, affectionately called “Titsou'' by his daughter Diane — the bar is the setting for private tête-à-têtes and ... buzzing New York soirées, drawing inspiration from Bar Marta, the famed speakeasy at Hôtel Barrière Fouquet’s Paris. At the marble-topped bar, lit by Art Deco–style lamps, our bartenders mix innovative cocktails that will awaken the senses and spark your curiosity — offering the promise of lively conversations and memorable evenings.
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Signature bites and exceptional creations
The menu showcases the bartender’s expertise through bespoke cocktails and reimagined classics. The N.Y.G. Vesper Martini blends Belvedere Organic Vodka with black geranium gin, while the Fouquet’s Fashion pairs Hudson Baby bourbon with Rémy Martin X.O. These creations are accompanied by refined small bitesthat complete this sophisticated gastronomic offering.
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An Art Deco jewel in the heart of Tribeca
At 456 Greenwich St in New York, Titsou Bar unveils its hushed atmosphere in an authentic 1920s setting. Shades of aubergine and amethyst dress this intimate space, where the marble bar reflects the soft glow of Art Deco beaded lampshades. Sensual works by New York artist Marilyn Minter punctuate the period décor, creating a subtle dialogue between tradition and modernity. Candlelit tables and heavy drapes at the windows compose a discreet stage, perfect for private rendezvous
Our services
Reserve a Table
There are no reservations for Titsou.
Seating is on a first come, first served basis.
Fouquet's New York
456 Greenwich St
NY 10013 New York
NY 10013 New York
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FAQ
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Restaurants and Bars at Fouquet's New York
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The spirit of the Champs-Élysées infused with the energy of the city that never sleeps — all under the guidance of Michelin-starred Chef Pierre Gagnaire. That’s the immersive dining experience on offer at Fouquet’s New York, from signature French dishes at Brasserie Fouquet’s and Mediterranean ... -inspired locale at Élysée's to the Roaring Twenties ambience at Titsou Bar. Paris est une fête, but New York knows how to party, too.
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Restaurant
Élysée's
Mediterranean cuisine
Elegant
Bucolic terrace
With a menu inspired by the southern coasts of Italy and France, the restaurant offers a European lifestyle.
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Restaurant
Brasserie Fouquet's
French brasserie
Casual-chic
Cinema
In homage to Fouquet's Paris, founded in 1899 on the Champs-Élysées, the iconic Brasserie has moved to the heart of Tribeca.
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Restaurant
Le Vaux Rooftop
Bar & Snacking
Elegant
Panoramic terrace
Located atop the eight-story hotel, blending Parisian elegance with New York City’s modern industrialism.
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