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The Flavors of France Meet the Streets of Tribeca
Culinary Pleasures
Restaurants & Bars at Fouquet's New York
The spirit of the Champs-Élysées infused with the energy of the city that never sleeps — all under the guidance of Michelin-starred Chef Pierre Gagnaire. That’s the immersive dining experience on offer at Fouquet’s New York, from signature French dishes at Brasserie Fouquet’s and Mediterranean ... -inspired locale at Élysée's to the Roaring Twenties ambience at Titsou Bar. Paris est une fête, but New York knows how to party, too.
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Élysée's
A bistro-style dining experience with Mediterranean-inspired flavors serving breakfast, lunch and dinner.
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Titsou Bar
A sophisticated speakeasy in the spirit of the Roaring Twenties, with exquisite cocktails and elegant décor — a setting for discreet rendezvous and buzzing soirées alike.
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Le Vaux
Located atop the eight-story hotel, blending Parisian elegance with New York City’s modern industrialism, Le Vaux is a sprawling rooftop space inspired by the French gardens of Vaux-Le-Vicomte and Versailles - reserved for hotel guests and members only.
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