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Saint-Barth

Le Carl Gustaf

barthelemy 1 Saint-Barth
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The Most Parisian of New York Addresses

A palette of culinary emotions

Made in Paris

Refinement, a festive ambiance, and a touch of glamor. The Spirit of Fouquet’s moves in perfect harmony with New York’s natural buzz to create an undeniable thrill. Par Ici Café unveils gourmet vegetarian dishes that are as bold as they are principled. In an intimate and luxurious setting worthy of the glamor of the Roaring Twenties, Titsou cocktail bar welcomes both private meetings and dazzling soirées.

Brasserie Fouquet's New York

As a tribute to the iconic Parisian Brasserie, founded in 1899 on the Champs-Élysées, Fouquet's has a new address in Tribeca. Imagined in collaboration with Michelin-star Chef Pierre Gagnaire, the menu reinterprets the classics of French cuisine.

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Par Ici Café

The Par Ici Café's vegetarian menu, infused with French cuisine, is a gourmet café-restaurant that follows the slow-food approach with a vegetarian menu. Enjoy spectacular dishes made using locally sourced, seasonal, organic ingedients.

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Titsou Bar

In homage to Lucien Barrière, affectionately called “Titsou” by his daughter Diane, this cozy and intimate bar evokes Paris in the 1920's and 30's, and will be the setting for private meetings and buzzing New York soirées.

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