Workshop run by "La Cave de l'Evinence" at le Bar du Gray, followed by a food and wine pairing dinner at the restaurant
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“LES BORDEAUX” WORKSHOP
THURSDAY, OCTOBER 10TH FROM 6:30PM
“LES BEAUJOLAIS” WORKSHOP
THURSDAY, NOVEMBER 21ST FROM 6:30PM
All workshops are followed by a dinner at 8:00PM
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€70 per person