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Fireworks Night

On the occasion of the Festival of Pyrotechnic Art of Cannes, La Plage Barrière Le Gray d'Albion organizes its Fireworks Nights. 

Menu of Saturday, July 29th

Sea bream ceviche with herbs and a smattering of caviar

Large sautéed king prawns in citrus caramel,
risotto primavera quenelle

Millefeuille:
Puff pastry, light poppy cream, wild strawberries, edible flower, lemon sorbet

Selection of wines

Mineral waters

Coffee

Alcohol abuse is dangerous for your health. Drink in moderation